by Natalie Pelfrey
1 pkg rotini or spiral pasta
4 cups cubed, cooked chicken
1 20 oz can pineapple tidbits, drained
1.5 c sliced celery
3/4 c sliced green onions
1 c green grapes
1 c red grapes
1 pkg dried cranberries
1 c ranch dressing
3/4 c mayo
2 c salted cashews
Combine everything together. Whisk ranch and mayo. Toss to coat, refrigerate. Put in cashews just before serving. CHOW DOWN. Yummy!
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